Q.1 by leah: what are you going to be for Halloween?
A: I haven't decided yet! Maybe you'll help me pick out a costume? Write to me @realvivisaur
Q.2 by S: What camera do you use to take such beautiful pictures
A: It's not the camera that matters, but how the photographer looks at the world. You can take beautiful pictures with a smartphone camera too, believe me! Be sure to try it!
Q.3 by Sunnie: What is your favorite book?
A: The Only Unicorn is a beautiful fairy tale about love and striving for your dreams! Be sure to read it!
Q.4 by Milla: What’s your favorite subject to talk about on your social media?
A: Everything my followers are interested in! I'm their eyes and ears, after all! And their stomach, too, lol!
Q.5 by Aruna_Dessu: Greetings Vivien! I am glad that you will answer our questions. Thank! And so how and when did you want to have a food blog? What or who motivated you to do this? What is your favorite food? How did you meet Alex? And I'm sorry for being rude, but when is
A: Oh, so many questions! You can leave a comment on @realvivisaur and I will answer every single one of them, I promise! Meanwhile, I'll think over my answers, lol!
Q.6 by moramarrr: Where to start a beginner, if he wants to follow in your footsteps?
A: First you need an austere father who's a critic... I'm kidding, lol! Everyone has their own path, unique and incredible! Just take the first step on it!
Q.7 by Jima: How did you get the stripes in your hair?
A: I have a hairdresser I've been going to for several years now! She's the one who does this magic.
Q.8 by Vanesa : Hola querida Vivien mi pregunta es ¿porque iniciaste tu bloog? ¿Que acaso solo quieres ser famosa y reconocida o tienes otras intenciones?
A: At first I wanted to prove to my father that I could become a top culinary critic and photographer. But now I write it for my wonderful followers! Join too, if you're not following me yet! @realvivisaur
Q.9 by Nabida : What is the most important thing as a food blogger
A: Having a talented chef like you for a friend!
Q.10 by NosyNonnie: I’m sure journalists and restaurants like have trembled before the Great Gustav LeShan, but we’ve only ever heard of his public face. What is Gustav like when he’s off the clock?
A: He's a caring and loving father. He also smiles sometimes, lol!